Dude's Ginger Carrots

Recipe by cookiedog
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the carrots, broth, butter, brown sugar, and ginger in a heavy-bottomed saucepan.
  • Cover the pan and cook over medium heat until the carrots are crisp-tender, about 10 minutes.
  • Remove the lid and cook, stirring, over medium-high heat until the liquid reduces to a syrupy glaze that coats the carrots, about 5 minutes.
  • Toss with the parsley and transfer to a serving bowl.
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