Dry Roasted Tamari Nibbles

Recipe by Jubes
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6-8
YIELD: 500 grams
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 160°C or 320°F (use a lower heat if fan-forced oven being used).
  • Combine everything in a large mixing bowl, addin the tamari last. Combine to ensure that all ingredients are coated in the Tamari sauce. Add a little extra sauce if required. Stand for 15 minutes.
  • Place onto two large baking trays. Bake for 25 to 30 min utes. The nts will dry roast.
  • Store in an airtight container.
Advertisement