Drunken Shameless Spicy Shrimp (Dinosaur BBQ)

Recipe by jackieblue
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (16 ounce) bottles beer (or 12 oz cans)
  • 12
  • 2
    cups water
  • 2
    tablespoons Old Bay Seasoning
  • 2
    lbs shrimp, in shell large
  • 2
    tablespoons garlic, pressed (or garlic powder, to taste)
  • 2
    tablespoons creole seasoning (use Cajun Foreplay if possible)
  • dinosaur bbq seafood cocktail sauce (for serving)
Advertisement

DIRECTIONS

  • Pour beer, vinegar, and water, and Old Bay in a pot over medium to high heat and cover.
  • When water reaches a rapid boil, add shrimp, cover again, and cook 2 minutes or until shrimp turn pink and just opaque.
  • Drain in colander and cover with a layer of ice to chill and stop cooking.
  • Cover with garlic and seasoning. Chill thoroughly in refrigerator until serving.
  • Serve with Dinosaur BBQ Cocktail Sauce.
Advertisement