Dried Cranberry-Walnut Oatmeal Cookies

Recipe by Karen..
READY IN: 18mins
SERVES: 72
YIELD: 6 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375°F.
  • Combine 3/4 cup shortening and sugars in large bowl.
  • Beat at medium speed with electric mixer until well blended.
  • Beat in eggs and vanilla until well blended.
  • Combine flour, baking soda and salt in small bowl.
  • Stir into creamed mixture; mix well.
  • Add oats, dried cranberries and walnuts.
  • Drop dough by teaspoonfuls about 2 inches apart onto non-stick cookie sheets.
  • Bake at 375°F for 8 minutes or until firm and light brown.
  • Cool on cookie sheets 4 minutes; transfer to cooling rack.
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