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Dried Apple Pie

Dried Apple Pie created by berry271

Another easy to make recipe (my favorite kind). I love good recipe, but I like them to be easy. Prep time includes standing time for apples and juice. All else can be mixed while waiting on the apples to stand in the juice.

Ready In:
1hr 50mins
Serves:
Units:

ingredients

  • 3 cups dried apples
  • 2 12 cups apple juice or 2 1/2 cups apple cider
  • your favorite recipe for pastry for a double-crust 9-inch pie
  • 34 cup sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons flour
  • 14 teaspoon nutmeg
  • 14 teaspoon salt

directions

  • Heat juice or cider to a boil and pour over dried apples; let stand for 1 hour.
  • Cook apples in juice for 10 to 15 minutes or till tender.
  • Stir remaining ingredients together.
  • Add to apples and mix well.
  • Put prepared pie crust in a 9-inch pie pan.
  • Pour prepared apple mixture into crust.
  • Top with 2nd crust.
  • Brush with milk and sprinkle with sugar.
  • Bake at 400° for 50 minutes or till done.
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RECIPE MADE WITH LOVE BY

@Darlene Summers
Contributor
@Darlene Summers
Contributor
"Another easy to make recipe (my favorite kind). I love good recipe, but I like them to be easy. Prep time includes standing time for apples and juice. All else can be mixed while waiting on the apples to stand in the juice."
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  1. pinyonpearl
    If I could give it a 6 star rating I would, it is that good!
    Reply
  2. coyotekit
    How to do crumble topping on the dried apple pie.
    Replies 1
  3. Phillip A.
    Awful...this recipe is awful. I followed it to a T...didn't alter one single thing. The juice, or whatever you want to call it, that you pour over the apples never set up. When I cut into the pie it was still totally liquid...it looked like someone had just poured a juice into it and nothing more. There was almost no flavor at all in the pie. I definitely will not be making this again.
    Replies 5
  4. Michelle D.
    If I wanted to make filling on stovetop, how long would I cook it for cupcake filling?
    Replies 1
  5. zebra445445
    Great apple pie recipe! Super simple when you don't have to peel any apples. Went with the other reviewers and cooked at 375 F w/ foil covered edges. Came out perfectly golden.
    Reply
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