Dreamy High Pumpkin Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large saucepan, combine 2/3 cup sugar, the gelatin, cinnamon, salt and nutmeg.
  • Combine egg yolks with milk and add to gelatin mixture.
  • Heat, stirring constantly, until mixture thickens slightly.
  • Stir in pumpkin. Chill, stirring often, until mixture mounds slightly.
  • In a large bowl, beat egg whites until soft peaks form. Gradually add remaining sugar into egg whites.
  • Fold in chilled pumpkin mixture into egg whites. Pile into prepared graham cracker crust. Chill until firm.
  • To serve, add whipped cream in center of pie, and sprinkle with toasted coconut.
Advertisement