Name: Dr. Pepper Spaghetti
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6-8 serving(s)
Ingredients: 2 lbs lean ground beef; 1 cup chopped onion; 1/2 teaspoon garlic powder; 1/2 teaspoon italian seasoning; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 (12 ounce) can Dr. Pepper cola; 2 (8 ounce) cans tomato sauce; 2 tablespoons Worcestershire sauce; 1 (16 ounce) package spaghetti, cooked; 1 1/2 cups shredded mozzarella cheese

Recipe by Shawn C

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Ready In:: 35mins
Serves:
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ingredients

2 lbs lean ground beef
1 cup chopped onion
¹⁄₂ teaspoon garlic powder
¹⁄₂ teaspoon italian seasoning
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon pepper
1 (12 ounce) can Dr. Pepper cola
2 (8 ounce) cans tomato sauce
2 tablespoons Worcestershire sauce
1 (16 ounce) package spaghetti, cooked
1 ¹⁄₂ cups shredded mozzarella cheese

directions

Brown ground beef in a large Dutch oven.
Drain well.
Add onion and seasonings.
Cook about 5 minutes.
Add Dr. Pepper, tomato sauce and Worcestershire sauce and cook an additional 5 minutes.
Stir in cooked and drained spaghetti.
Stir in cheese.
Pour spaghetti mixture into a well greased casserole dish.
Bake at 350 degrees F for 20 minutes.

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