Doughnut Glaze

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soften 1/2 pkg of gelatin with 2 tablespoons of cold water.
  • Add boiling water and then add the powdered sugar; mix till it is smooth.
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RECIPE MADE WITH LOVE BY

@Darlene Summers
Contributor
“I got this recipe from a friend. I have not made it yet, but have eaten her doughnuts with it on them--YUM! I plan to use it the next time I make doughnuts.”