Double-Raspberry Malt

Recipe by lazyme
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set aside 4 raspberries for garnish.
  • Combine remaining raspberries, milk, malted milk powder, and sugar in blender; blend until smooth.
  • Add ice cream; blend until smooth, stopping once or twice to scrape down sides of blender, if necessary.
  • Pour malted shake into fluted soda-fountain-style glass.
  • Top with sorbet.
  • Garnish malt with reserved berries and mint sprig, if desired.
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