Double Decker Fudge

Recipe by Kerena
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 48
YIELD: 48 pieces
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • To make chocolate layer - In heavy saucepan combine sugar, butter and milk. Bring to full, rolling boil for 5 minutes. Stirring constantly. Remove from heat and stir in chocolate chips until melted. Add marshmallow creme and vanilla. Pour into buttered 9x13" pan. Set aside to cool.
  • To make peanut butter layer - Repeat instructions above but replace chocolate chips with peanut butter. Pour over chocolate fudge layer.
  • Cool at room temperature and cut into squares. Store in cool, dry place.
Advertisement