Double Corn Tortilla Casserole

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Grease a 2-quart square baking dish.
  • Tear tortillas into bite-size pieces (pizza cutter works well).
  • Arrange HALF the tortillas in the baking dish.
  • Top with HALF of the cheese, HALF of the corn, HALF of the green onions.
  • Repeat layers with remaining tortillas, cheese, corn and onions.
  • Stir together eggs buttermilk, and green chilies.
  • Gently pour over tortilla mixture.
  • Bake uncovered in a 325 degree oven for about 30 minutes or until a knife inserted near the center comes out clean.
  • Serve warm with salsa or picante sauce.
Advertisement