Double Chocolate Peanut Butter Cookies

Recipe by Cook4_6
READY IN: 1hr 5mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • In large mixing bowl combine sugar, butter, shortening, peanut butter, egg and vanilla.
  • Beat at medium speed until well blended.
  • Add oats, flour and salt.
  • Beat at low speed until soft dough forms.
  • Stir in chips.
  • Shape dough into 1 1/4 inch balls and place 2 inches apart on ungreased cookie sheet.
  • Bake 10-14 minutes or until set.
  • Immediately press peanut butter cup into the center of each cookie, reforming circular shape if edges crumble a bit.
  • Let cool 2 minutes before removing from sheet.
  • Cool completely before storing. Speed this up by transferring to refrigerator for 20 minutes or so.
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