Double Chocolate Cookies & Mint Chocolate Variation

Recipe by Sweet Diva MJ
READY IN: 45mins
YIELD: 9 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a mixing bowl, cream butter and sugar until smooth.
  • Beat in eggs and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture and mix well.
  • Stir in chocolate chips.
  • Drop by rounded teaspoonfuls 2 inches apart onto greased baking sheets.
  • Bake at 350 for 8-10 minutes or until set. Cool for 2 minutes before removing from pans to wire racks.
  • Yield: about 9 dozen.
  • **MINT CHOCOLATE VARIATION**.
  • Replace 1 of the teaspoons of vanilla with 1 teaspoons peppermint extract; replace semisweet chips with Andes Mint Chocolate Baking Pieces.
Advertisement