Double Chocolate Chip Mint Glazed Cookies

Recipe by Aunt Sukki
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READY IN: 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • In a medium bowl sift together flour, cocoa powder, baking soda and salt. Set aside.
  • In a mixer beat together the butter with the sugars until fluffy, about 2 minutes.
  • Add eggs 1 at a time, beating until smooth after each addition and scraping the sides of the bowl as necessary.
  • Add in the vanilla.
  • On a low speed beat in the flour mixture a little at a time.
  • Gently mix in chocolate chips.
  • On an ungreased cookie sheet, drop teaspoons of the batter about 2 inches apart.
  • Bake until just cracked on top, about 8 to10 minutes, rotating the pan halfway through the cooking time.
  • Cool completely.
  • For the glaze - In a small bowl mix together the confectioners' sugar, mint extract and water until smooth. Drizzle glaze over cooled cookies. Let cookies stand until set, about 10 minutes.
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