Double Cheddar Green Bean Casserole

Recipe by Kats Mom
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 3/4 ounce) can cheddar cheese soup
  • 34
    cup milk
  • 1 12
  • 2
    (14 1/2 ounce) cans green beans (drained) or 4 cups green beans (cut-style, cooked)
  • 1 13
    cups French's cheddar french fried onions
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DIRECTIONS

  • In 1 1/2-quart baking dish, combine soup, milk and 1 cup cheese; stir until well blended.
  • Add beans and 2/3 cup French Fried Onions; mix gently to combine.
  • Bake at 350°F for 30 minutes or until heated through.
  • Stir and sprinkle with remaining cheese and onions.
  • Bake 5 minutes or until onions are golden.
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