The most moist cake I have ever tasted--light and sweet.
Serving Size: 1 (199) g
Servings Per Recipe: 6
Calories: 504.4
Calories from Fat 115 g 23 %
Total Fat 12.8 g 19 %
Saturated Fat 6.3 g 31 %
Cholesterol 241 mg 80 %
Sodium 228.3 mg 9 %
Total Carbohydrate 81.8 g 27 %
Dietary Fiber 0.6 g 2 %
Sugars 61.8 g 247 %
Protein 15.3 g 30 %