Doodle Noodle Casserole
"Delicious Tuna noodle casserole"
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 5 ounces noodles
- 7 ounces tuna in water, Drained
- 1⁄2 cup mayonnaise
- 1 cup chopped celery
- 1⁄2 cup chopped onion
- 1 cup chopped green pepper
- 1 teaspoon salt
- 1⁄4 cup chopped pimiento
- 1 (10 1/2 ounce) can cream of celery soup
- 1 cup milk
- 1 cup sharp cheddar cheese
- 1⁄2 cup slivered almonds, Toasted
directions
- Cook noodles and drain.
- Combine with tuna; add mayonnaise, chopped vegetables and salt.
- Blend in soup and milk and stir well.
- Heat and add cheese, stirring until melted. Spoon into 1½ quart casserole.
- Top with almonds and bake 20 minutes at 425°.
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RECIPE SUBMITTED BY
I live just North of Chicago in a small town with my husband Don and two kitties which we found in the woods.
I love cooking, gardening, collecting cookbooks (vintage and new) and surfing the internet.
My favorite chef right now is Rachael Ray.
I love quick and easy and am just now getting into OAMC. I like freezing things in smaller portions as it is just the hubby and I.
I also am into organics and making my own cosmetics and cleaning products.
I work at a local store that sells, China, Crystal, and Sterling. I enjoy my job very much as I've been into china since a time I spent in England while in the Air Force, (many years ago). I also love working with the public so I'm fortunate my job suits me to a T.
