Djemma El Fna Harira Soup

Recipe by AngiC
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onions, celery, and garlic in olive oil on medium heat until soft.
  • Add all spices (except salt) and saute another few minutes.
  • Add lentils and saute another few minutes.
  • Add liquid and tomatoes.
  • When lentils are tender, add salt, can of chickpeas, and minced herbs (you can reserve some of the herbs to top the bowls when serving if you like).
  • Adjust seasonings to taste.
  • Add pasta and cook until done.
  • Add lemon juice and serve.
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