Divine Crab Quiche

READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat Oven to 350 Degrees.
  • Sautee Mushrooms in Butter for 3 –4 minutes.
  • Remove with slotted spoon and blot thoroughly.
  • Beat Eggs with Sour Cream, Spinach, Cottage Cheese, Parmesan, Flour and Seasonings.
  • Drain Crab and blot dry with paper towels.
  • Fold Mushrooms (reserve a ¼ of the mushrooms), Crab, and Cheese into Egg Mixture.
  • Spread into 9” Glass Casserole Dish.
  • Arrange remaining Mushrooms on top of Egg Mixture.
  • Bake for 1 hour, or until set.
  • Let sit for about 5 minutes before cutting.
Advertisement