Divine Chocolate Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 180 C(375 F).
  • Melt dark chocolate and butter over low heat.
  • In a large bowl, mix the eggs and the sugar . Then add the chocolate mix.
  • Add the flour and mix together.
  • Grease and flour one 9 inch round pan.
  • Pour the mix into the prepared pan, and bake for 20 to 30 minutes.
  • For the frosting, melt dark chocolate ,butter and maple syrup in a small pan.
  • Pour over the cooled cake and put it in the fridge.
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