Diva-Licious Pesto Pizza

Recipe by Charmie777
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425º.
  • Prepare pesto sauce by combining basil, pine nuts, garlic and parmesan in blender or food processor. Blend well.
  • Slowly drizzle olive oil in blender or processor while blending, until thick.
  • Season to taste with salt. (None may be necessary.).
  • Set aside.
  • Heat a little olive oil in skillet and saute mushrooms a few minutes to increase flavor. (If using fresh red bell pepper, add with mushrooms.) Cool slightly.
  • Spread pesto sauce over pizza crust.
  • Evenly distribute provolone, red bell peppers, black olives and artichokes over pesto.
  • Sprinkle with additional parmesan, if desired.
  • Bake in preheated oven 15 minutes or until cheese is bubbly.
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