Dirt Pie With Gummy Bears

Submitted by Abby Girl

"This is strictly for kids -- or -- to make it adult friendly, serve with chocolate curls, sprinkles or drizzle with a chocolate sauce. This can be made a week in advance"

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 8

ingredients

• Crumb Crust

• 1 1⁄4 cups graham cracker crumbs
• 1⁄4 cup sugar
• 1⁄4 cup butter, at room temperature

• Filling

• 6 cups chocolate ice cream
• 20 chocolate sandwich style cookies (Oreos, etc.)
• 1 cup miniature marshmallow

• Garnish

• gummy worms

directions

1. Crust: Combine crumbs, sugar and butter; mix well. Press mixture over bottom and sides of 9" pie plate. Chill in fridge while making filling.
2. Filling: Let ice cream soften slightly in the fridge to a creamy consistency. Meanwhile, coarsely grind cookies in food processor.
3. Measure ice cream into bowl and work with a wooden spoon until soft enough to fold in miniature marshmallows and 1-3/4 cups of the cookie crumbs (reserve remaining crumbs).
4. Spoon mixture into pie shell and sprinkle top with remaining cookie crumbs. Cover with plastic wrap and freeze until firm, about 4 hours.
5. To Serve: Remove pie from freezer and let stand in fridge in fridge about 15 minutes. Just before serving, decorate with gummy bears.
6. Note: Gummy bears will sieze up in the fridge, so don't chill them.