Dip Graham Crackers
Neat to make with the kid's, great on those raining days, when you're stuck inside, good even for us adults.
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DIRECTIONS
- PLACE chocolate in a glass measuring cup.
- Microwave on MEDIUM power for 3 minutes; remove from oven and continue stirring until completely melted.
- DIP half of each cracker into the melted chocolate.
- Place cracker on a waxed paper-lined tray; chill.
- Makes 12 to 16 crackers.
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