Dinah Shore's Mother's Southern Belle Chicken Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinate the cooked,cubed chicken breasts in the French dressing in the refrigerator for 3 to 4 hours, then drain and discard the French dressing.
  • Combine the cubed chicken, celery, bell peppers, grated onion, chopped boiled eggs, salt and pepper in a large salad serving bowl.
  • Stir gently, but mix well.
  • In another bowl combine the mayonnaise, whipped cream, pecans, Tabasco sauce, Worcestershire sauce and drained capers, mixing well.
  • Add the dressing to the salad and stir gently to mix well.
  • Serve as soon as thoroughly chilled--usually about 20 min.
  • If you want to make this ahead of time, don't add the dressing as the whipped cream will tend to go flat.
  • Mix the dressing up and add just before serving.
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