Dim Sims
Beef and Pork dumplings wrapped in wonton wrappers which can be steamed or deep fried.
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INGREDIENTS
Nutrition- 500
- 500
- 1brown onion, finely chopped
- 1⁄4
- 1finely chopped carrot
- 1
- 1
- 1
- 2tablespoons paprika
- 2tablespoons ground ginger
- 1(8 ounce) package round wonton skins
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DIRECTIONS
- Combine all ingredients (except dim sim skin) in a large bowl and massage together.
- Take a heaped tablespoon of mixture and wrap with the dim sim skin, sealing with a little water.
- Either deep fry at 180 degrees for approx 5 minutes, or steam for approx 5 minutes serve with sweet chilli and soy sauce for dipping.
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