Dilly Bread--For Bread Machine

This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese) and a grain (flour), you get a complete protein.
- Ready In:
- 3hrs 10mins
- Serves:
- Units:
5
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ingredients
-
LARGE LOAF
- 1 1⁄8 cups cottage cheese
- 2 eggs
- 3 tablespoons sugar
- 1 teaspoon salt
- 2 tablespoons minced dried onion
- 1⁄2 teaspoon baking soda
- 1 tablespoon dill weed
- 3 1⁄2 cups bread flour
- 2 1⁄2 teaspoons regular dry yeast
- 2 -3 tablespoons water (IF NEEDED when kneading begins)
-
MEDIUM LOAF
- 1 cup cottage cheese
- 2 eggs
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 1⁄4 tablespoons minced dried onion
- 1⁄2 teaspoon baking soda
- 2 teaspoons dill weed
- 3 cups bread flour
- 1 3⁄4 teaspoons regular dry yeast
- 1 -2 tablespoon water (IF NEEDED when kneading begins)
directions
- Add ingredients according to manufactureres instructions.
- Don't add the water until you see if you need it.
- Cycle---white or sweet.
- Setting---light to medium.
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RECIPE MADE WITH LOVE BY
@Mimi in Maine
Contributor
@Mimi in Maine
Contributor
"This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese) and a grain (flour), you get a complete protein."
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I was scared of this recipe at first, my bread machine calls for the wet ingredients first then the dry, when it started to mix the flour and everything made a mess in the pan, chunks of the mix were flying out! I stopped the cycle and cleaned out the pan and added about 4 T. of water and that helped. I made the medium loaf and it was still huge, this bread makes really really good toast! I was worried about the small amount of water and thought maybe it had been left out of the recipe but after the initial mess I made it turned out very well and I will make this again.2Replies 1