Dill Oyster Crackers

Recipe by spatchcock
READY IN: 1hr 15mins
SERVES: 10

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put crackers on jelly roll pan.
  • Mix remaining ingredients and blend together well.
  • Pour over crackers.
  • Bake at 250 for 1 hour.
  • Stir them every 15 minutes during baking.
  • Allow to drain on paper towels.
  • Store in airtight container.
  • These are really good in soups too.
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