Dill Cucumber Salad

Submitted by KLV2993

"This is a very nice, light summer salad - goes great with anything you've grilled or barbecued."

 

• Ready In: 1hr 10mins
• Ingredients: 7
• Serves: 8

ingredients

• 1 cup sour cream or 1 cup yogurt
• 3 tablespoons sugar
• 3 teaspoons vinegar
• 1 tablespoon fresh dill, chopped
• 1⁄2 teaspoon salt
• 4 medium cucumbers, peeled and thinly sliced
• 3 green onions, chopped

directions

1. In a large bowl combine first 5 ingredients.
2. Add the cucumbers and onions and toss.
3. Cover and chill for at least 1 hour.
4. Enjoy!

Reviews

[JustJanS]

I took note of AnnetteMarie's review and reduced the sugar, I also upped the salt a little. I think it's a good salad, but I should have done as I felt I should and allow the cucumbers to drain a while. Right now they are releasing lots of liquid into the dressing. But still, a good flavour and visually nice amongst the other salads I've made.

 

[AnnetteMarie]

Not at all what I expected. It had a very sweet taste that neither DH or I were anticipating - nor did we like it. We'll see how it is tomorrow after 24 hours of setting up.

 

[susan villaroman]

YUMMY!!!!!

 

[Charishma_Ramchandani]

This is a favourite with me. I love it to the core!