Dill Chicken and Rice
This is waaay easy and SCRUMPTIOUS! Cooking time does not include the time to cook the rice and the yield is a guess.
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INGREDIENTS
Nutrition- 3 -4
- 1
- 2cups water
- 1⁄2
- 2(7/8 ounce) packages chicken gravy mix
- 1lb sour cream
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DIRECTIONS
- In a small saucepan over medium heat, dissolve bullion in 2C water then add dill and gravy mix, wisk thoroughly and set aside.
- In large frying pan, brown cubed chicken breasts.
- Add gravy mix into frying pan.
- Add sour cream and bring the mix almost to a boil.
- Serve over rice. Cooking time does not include cooking rice.
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