Dijon Vinaigrette Salad Dressing

Submitted by Dancer

"I love this dessing, very smooth and with a little bite."

 

• Ready In: 10mins
• Ingredients: 9
• Yields: 1 1/4 cups

ingredients

• 1 clove garlic
• 1 teaspoon dill
• 1 teaspoon tarragon
• 1 teaspoon parsley
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 2 tablespoons Dijon mustard
• 1⁄4 cup rice wine vinegar
• 1 cup olive oil

directions

1. Drop garlic into food processor, using the chopping blade.
2. Add all remaining ingredients and process until smooth.
3. Refrigerate till ready to use.

Reviews

[Tebo3759]

Another excellent dressing. I simple added a bit more garlic than called for. You have perked up many of my salads Dancer^ and I thank you for it.

 

[Vince Zar]

I served this at a ladies luncheon and had several positive comments. Easy to make and more interestin than plain vinegar and oil which is my standard standby.

 

[Chef Mean Green]

This was great! I loved the flavor of the different herbs in it. I use fresh dill and fresh parsley in the dressing. Thanks for posting.