Dijon Lemon Steak Rub

Submitted by Martina

"As requested. A wet steak rub. This one is from Beef Today"

 

• Ready In: 5mins
• Ingredients: 5
• Yields: 1/4 cup

ingredients

• 3 tablespoons Dijon mustard
• 1 1⁄2 teaspoons lemon juice
• 1 teaspoon Worcestershire sauce
• 1 clove garlic, minced
• 1⁄2 teaspoon fresh ground pepper

directions

1. Mix together all of the ingredients.
2. Brush the mustard mixture on both sides of the steak.
3. Leave sit 5 minutes.
4. Grill or broil steaks as desired.

Reviews

[Ginny Sue]

This was a very good steak marinade/rub. What I really enjoyed (besides the flavor of course) was that this does not require a long marinating time, but still the flavor of the Dijon comes through and works well with the steak.