Name: Dijon Lemon Steak Rub
Prep time: 5 min
Total time: 5 min
Yield: 1/4 cup
Ingredients: 3 tablespoons Dijon mustard; 1 1/2 teaspoons lemon juice; 1 teaspoon Worcestershire sauce; 1 clove garlic, minced; 1/2 teaspoon fresh ground pepper

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Recipe by Martina

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As requested. A wet steak rub. This one is from Beef Today

Ready In:: 5mins
Yields:
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ingredients

3 tablespoons Dijon mustard
1 ¹⁄₂ teaspoons lemon juice
1 teaspoon Worcestershire sauce
1 clove garlic, minced
¹⁄₂ teaspoon fresh ground pepper

directions

Mix together all of the ingredients.
Brush the mustard mixture on both sides of the steak.
Leave sit 5 minutes.
Grill or broil steaks as desired.

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RECIPE MADE WITH LOVE BY

@Martina

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@Martina

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"As requested. A wet steak rub. This one is from Beef Today"

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review by Ginny Sue

7/11/2009

This was a very good steak marinade/rub. What I really enjoyed (besides the flavor of course) was that this does not require a long marinating time, but still the flavor of the Dijon comes through and works well with the steak.

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creation by Martina

10/3/2003

As requested. A wet steak rub. This one is from Beef Today