Different Green Bean Casserole
No mushroom soup or french fried onions in this one!
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INGREDIENTS
Nutrition- 2tablespoons butter
- 2tablespoons flour
- 1teaspoon salt
- 1teaspoon white sugar
- 1⁄4
- 1cup sour cream
- 3
- 2
- 1⁄2cup Ritz cracker, crushed
- 1
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DIRECTIONS
- Preheat oven to 350°.
- Melt 2 T butter in a skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat.
- Pour mixture into a 2 1/2 quart casserole dish. Spread shredded cheese over the top.
- In a small bowl, mix Ritz crackers with 1 T butter; sprinkle over the cheese.
- Bake for 30 minutes until the top is golden brown.
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