Diet Friendly Dill Dip, Spread, or Salad Dressing

Recipe by KateL
READY IN: 10mins
SERVES: 20
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cottage cheese, lemon juice, skim milk, and salt in blender jar. Blend until creamy, adjusting the milk measure to produce desired consistency.
  • Mix in chopped fresh dill and minced onion.
  • Chill.
  • Serving size is 1 tablespoon, about 10 calories each.
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