Diced Potatoes in Soy Sauce

Name: Diced Potatoes in Soy Sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4-6 serving(s)
Ingredients: 3 tablespoons butter or 3 tablespoons margarine; 1 1/2 lbs thin-skinned potatoes, scrubbed and cut into 1/2 inch cubes; 2 tablespoons soy sauce

(35)

Recipe by Engrossed

This sounds easy and tasty. From Sunset.

People talking

Join In Now Join the conversation!

READY IN: 35mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

3

tablespoons butter or 3 tablespoons margarine
1 ¹⁄₂

lbs thin-skinned potatoes, scrubbed and cut into 1/2 inch cubes
2

tablespoons soy sauce

DIRECTIONS

Heat oven to 450.
Place butter in a 13x9 or 10x15 rimmed baking pan; set pan in oven until butter is melted.
Add potatoes to pan and stir to coat with butter.
Bake stirring occasionally, until potatoes are tender when pierced (about 20 minutes).
Add soy sauce to potatoes and stir to coat.
Continue to bake until potatoes look dry (about 10 more minutes).
Good served with beef roast or steak.

Submit a Recipe Correction