Diabetic Spring Fling Layered White Cake

"White cake layered with strawberries and Apricot preserves. I searched the internet for a cake that I could make as a special treat (birthday) for a good friend that is diabetic. He thought it was wonderful and was quite flattered that I took the time to make it. This is not difficult to make, but there are alot of steps to it. I am not "used to" the taste of the fat free cream cheese, and quite honestly, do not like the frosting. UPDATE: My daughter used this cake recipe and "Absolutely Sugar Free" Frosting (recipe #123602) to do a wedding cake - Awesome together!!! Much better than the cream cheese frosting listed with the recipe!"
Diabetic Spring Fling Layered White Cake created by Izy Hossack
Ready In:
1hr 10mins
18 1/2 inch slices




  • Preheat oven to 350 degrees, lightly spray two 9-inch cake pans with Pam and set aside.
  • Sift cake flour, mix splenda, flour, baking powder, baking soda and sugar together in a medium sized bowl on low speed until ingredients are blended.
  • Add softened butter, mix on low speed about 2-3 minutes.
  • Add egg whites, mix on low speed until incorporated, scrape sides of bowl, mix on medium high speed 1-2 minutes or until batter is light and well blended.
  • Scrape sides of bowl, add buttermilk and extracts, mix on medium speed until blended.
  • Pour cake batter into prepared pans.
  • Bake in preheated 350 oven 20-25 minutes or until edges of cake appear slightly dry.
  • Allow cake to cook in pans 10-15 minutes.
  • Remove from pans and cool on wire racks until ready to Ice.
  • Beat softened butter and Sllenda briefly in a medium sized bowl, just until splenda is incorporated.
  • Add cream cheese, mix until lump free, about 1 minute.
  • Scrape sides of bowl and add vanilla, mix well.
  • Slice cooled cake layers in half- using a serrated knife, slice cakes in half horizontally, to create 4 cake layers.
  • Place 1 cake layer on cake stand or plate- spread 1/3 of the preserves over the cake layer.
  • Top with 1/3 of the sliced strawberries.
  • Repeat process until all layers are assembled.
  • Ice cake.

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  1. Izy Hossack
    Diabetic Spring Fling Layered White Cake Created by Izy Hossack
  2. Izy Hossack
    Diabetic Spring Fling Layered White Cake Created by Izy Hossack
  3. Izy Hossack
    Diabetic Spring Fling Layered White Cake Created by Izy Hossack
  4. Ronda Jo P.
    This cake is quite heavy. The top of the cake crusts up like cornbread and the cake was a bit dry to me. Needs a bit of tweaking. Great if you're not a cake lover.
  5. neonstar12668
    Best white low sugar cake I've found. I took the cake part of this recipe and made a double decker sugar-free jello cake with the absolutely sugar free whipped cream frosting and it was a hit. My teenagers loved it. Thanks so much for giving me the building blocks to make it.



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