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Diabetic Lemon Pudding

Diabetic Lemon Pudding created by Redsie

Low fat, low sugar and yummy. This is a small recipe it doesn't make a lot. It helps to place the paper cups into a muffin tin for support until set. The prep time is actually chill time.

Ready In:
2hrs 3mins
Serves:
Units:

ingredients

directions

  • Whisk all ingredients in a medium saucepan on low heat.
  • Bring to a simmer, stirring constantly.
  • Cook until mixture starts to thicken, 3 or 4 minutes.
  • Pour into cups and chill 2 or 3 hours.
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RECIPE MADE WITH LOVE BY

@Annacia
Contributor
@Annacia
Contributor
"Low fat, low sugar and yummy. This is a small recipe it doesn't make a lot. It helps to place the paper cups into a muffin tin for support until set. The prep time is actually chill time."
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  1. Redsie
    Diabetic Lemon Pudding Created by Redsie
    Reply
  2. Redsie
    Diabetic Lemon Pudding Created by Redsie
    Reply
  3. Redsie
    This was tasty!! Made it with pink lemonade and didn't add any sugar (it was a bit sour - but I like it that way!! :) ). Used skim milk and made 2 servings out of it. Thanks Annacia for a light and tasty dessert!
    Reply
  4. Annacia
    Low fat, low sugar and yummy. This is a small recipe it doesn't make a lot. It helps to place the paper cups into a muffin tin for support until set. The prep time is actually chill time.
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