Diabetic Festive Cornbread

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READY IN: 1hr 10mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Blend dry ingredients in a large bowl.
  • Add buttermilk, oil and eggs.
  • Stir well.
  • Add remaining ingredients.
  • Mix well for 3 minutes.
  • Pour into a greased 8x8-inch baking pan.
  • Bake 50 to 60 minutes.
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