Devil's Pasta

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the sliced garlic and the chilies in a pan of COLD, salted water and slowly bring to the boil, covered. Let it boil for five minutes to infuse the flavours.
  • Add the pasta and cook slowly until al dente.
  • Drain, and remove the chilies (unless you like the kick of eating them, which can be quite extreme!).
  • Toss with the olive oil (extra if needed), tomatoes, Parmesan and fresh chili (optional).
  • Season and serve immediately.
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