Dessert Quesadillas

READY IN: 42mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, add the first 4 ingredients; toss to combine.
  • In a big non-stick skillet, melt 1 tablespoon butter over medium heat.
  • Add in apple mixture and saute/stir for 5 minutes or until tender.
  • Transfer apple mixture to a plate or bowl and set aside.
  • Clean skillet.
  • Spread 1 tablespoon butter evenly on 1 side of each tortilla.
  • In a small bowl, mix together the cream cheese and powdered sugar until smooth.
  • Spread the cream cheese mixture even on the non-buttered side of each tortilla.
  • Top with apple mixture.
  • Fold each tortilla in half, over apple mixture.
  • In a heated skillet over medium heat, cook tortillas for about 2 minutes on each side or until golden brown.
  • Drizzle caramel sauce over each quesadilla and sprinkle with pecans.
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