Deluxe Carrot Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In a large bowl, beat together the sugar, oil, eggs, buttermilk and vanilla.
  • In a second bowl, combine the flour, baking soda, cinnamon and salt. Stir to blend.
  • Gradually add the dry ingredients to the batter. Mix gently.
  • Fold in the carrots, coconut, walnuts, pineapple and raisins with a spoon.
  • Pour into a greased 9 x 13 pan and bake at 350 degrees for about 1 hour or until a toothpick inserted in the center comes out clean. Allow to cool completely before frosting.
  • For the frosting: In a mixing bowl, cream together the cream cheese and butter until fluffy. Add the vanilla and stir. Sift the powdered sugar in gradually and beat until thoroughly blended.
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