Delmonico Salmon Loaf

Recipe by Steve P.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and stir in flour.
  • Slowly add milk and drained salmon juice, stirring until smoothly thickened.
  • Add flaked salmon (skin removed) And remaining ingredients.
  • Place mixture in a buttered loaf dish and bake at 350 for 45 minutes.
  • Serve with hard cooked eggs or caper sauce.
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