Delicious Vegetarian Gravy

Recipe by VeggieCook98
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READY IN: 1hr 10mins
SERVES: 5
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium sauce pan, melt the butter over medium heat. Add the onion, carrots, celery, celery leafs, peppercorns, and bay leafs. Cook until very dark but not burned. 40-50 minutes.
  • Stir in the flour and cook for 2-3 minutes.
  • Slowly pour in the broth while stirring constantly. Bring to a boil, and then drop the heat to low, cover, and cook for 20 minutes.
  • Strain through a cheesecloth and serve immediately.
  • Enjoy.
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