Delicious Stuffed Potato Pancakes

Recipe by Abby2495
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the potatoes, flour, baking powder, 3 eggs, and salt and pepper in a bowl.
  • In another bowl, mix the ground beef, onion, garlic salt, 1 egg, and bread crumbs until well-combined.
  • Heat the oil in a skillet over medium-low heat, and drop a rounded tablespoon of potato mixture into the hot skillet.
  • Spread and flatten the pancake out a little, and place about 2 teaspoons of beef mixture on the pancake, spreading the filling out almost to the edges of the pancake.
  • Drop another rounded tablespoon of potato mixture on top of the beef, and spread it out to completely cover the beef.
  • Fry until the bottom of the pancake is golden brown, about 5 minutes, then flip and fry the other side until golden, 1 to 2 more minutes.
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