Delicious Red Wine Vinegar Dip

Submitted by TPubmgjbd

"This really does need to set overnight in order for the flavor to develop. The cook time includes setting overnight. I serve it with a platter of baby carrots, radish roses, scallions, cherry tomatoes, sliced cucumbers, broccoli and cauliflower and sliced red, yellow and green peppers."

 

• Ready In: 24hrs 10mins
• Ingredients: 8
• Yields: 2 cups

ingredients

• 1 cup sour cream
• 1 cup mayonnaise
• 1⁄3 cup chopped fresh parsley
• 3 tablespoons chopped chives
• 1 tablespoon red wine vinegar
• 1 garlic clove, crushed
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper

directions

1. Combine all ingredients in a bowl and mix well.
2. Cover and refrigerate overnight.
3. Serve with fresh raw vegetables.