Delicious Red Lobster's Cheddar Biscuits

Name: Delicious Red Lobster's Cheddar Biscuits
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Yield: 12 Biscuits, 12 serving(s)
Ingredients: 2 1/2 cups Bisquick baking mix; 3/4 cup whole milk; 4 tablespoons cold butter (1/2 stick); 1/2 teaspoon garlic powder; 1 cup grated cheddar cheese; 2 tablespoons butter, melted; 1/4 teaspoon dried parsley flakes; 1/2 teaspoon garlic powder

6

Submitted by slickchick

"This makes fluffy biscuits because of the cold butter that is added. Found this recipe on GMA"

Delicious Red Lobster's Cheddar Biscuits created by WildWaysPaige

Ready In:: 32mins
Serves:
Yields:
Units:

Nutrition Information

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ingredients

2 ¹⁄₂ cups Bisquick baking mix
³⁄₄ cup whole milk
4 tablespoons cold butter (1/2 stick)
¹⁄₂ teaspoon garlic powder
1 cup grated cheddar cheese
BRUSH ON TOP
2 tablespoons butter, melted
¹⁄₄ teaspoon dried parsley flakes
¹⁄₂ teaspoon garlic powder

directions

Preheat oven to 400 degrees.
Combine Bisquick with cold butter in a medium bowl using a pastry cutter or a large fork. You don't want to mix too thoroughly. There should be small chunks of butter in there that are about the size of peas. Add cheddar cheese, milk, and 1/2 tsp garlic. Mix by hand until combined, but don't over mix.
Drop approximately 1/4 cup portions of the dough onto an ungreased cookie sheet using an ice cream scoop.
Bake 15 to 17 minutes or until the tops of the biscuits begin to turn light brown.
Melt 2 tablespoons butter in a small bowl in your microwave. Stir in 1/2 teaspoon garlic powder and 1/4 teaspoon parsley flakes.
Spread the garlic butter over the tops of all the biscuits after you take them out of the oven.

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review by BeaverFood

3/7/2013

These biscuits are absolutely delicious! I made a batch today, and forwarded a photo of them, along with this recipe, to my sons. Red Lobster pulled out of these parts a few years ago, so I've missed these little gems.
review by Slamkin

1/30/2013

mmmm Lobster mmmm
review by WildWaysPaige

1/30/2013

Very tasty and super easy. They are also great as left overs to pack in lunch! I was going to make breadsticks but ran out of time so I thought I would give this biscuit recipe a try and it was the perfect bread to go with my dinner. DH and son loved them too. I will definitely be making these again.
photo by WildWaysPaige

1/30/2013
review by wpkolo

1/3/2013

Wonderful, my family could not eat these fast enough, just like when we go to Red Lobster!