Delicious Oven-Baked Hash Browns

Name: Delicious Oven-Baked Hash Browns
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 12 serving(s)
Ingredients: 1 (2 lb) bag frozen hash brown potatoes (thawed for 1 hour); 1 (10 ounce) can cream of chicken soup; 1 (10 ounce) can cream of celery soup; 1 cup sour cream; 1 medium onion, grated (or chopped); 4 ounces cheddar cheese, grated; 1/2 cup parmesan cheese

(3)

Recipe by J. Ko

This is a favourite dish at our neighbourhood BBQs/potlucks. Certainly not low-fat, but then we're not going to be eating this every day, now are we? I have no idea where the recipe came from but it was given to me by one of my neighbours. Thank-you Heather!

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READY IN: 1hr 15mins

SERVES: 12

UNITS: US

INGREDIENTS

Nutrition

1

(2 lb) bag frozen hash brown potatoes (thawed for 1 hour)
1

(10 ounce) can cream of chicken soup
1

(10 ounce) can cream of celery soup
1

cup sour cream
1

medium onion, grated (or chopped)
4

ounces cheddar cheese, grated
¹⁄₂

cup parmesan cheese

DIRECTIONS

Combine first 6 ingredients in large bowl. Transfer to a greased 9 x 13 pan. Sprinkle parmesan cheese over the top.
Bake at 375 deg F for 1 hour until lightly browned and bubbling.

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