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Delicious Mexican Cornbread

Delicious Mexican Cornbread created by Nimz_

This was a favorite growing up. I cook mine in a cast iron skillet to give it a crunchy crust.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 450.
  • Mix ingredients well, with just enough water to mix.
  • Pour into oiled iron skillet. Bake until done, about 30 minutes.
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RECIPE MADE WITH LOVE BY

@CookinMamaof3
Contributor
@CookinMamaof3
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"This was a favorite growing up. I cook mine in a cast iron skillet to give it a crunchy crust."
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  1. Nimz_
    Delicious Mexican Cornbread Created by Nimz_
    Reply
  2. Nimz_
    Delicious Mexican Cornbread Created by Nimz_
    Reply
  3. Nimz_
    This is an excellent Mexican Cornbread. Very easy to put together. I added about 1/3 cup of water to combine everything and I think that was okay. Used 3 tbls. Vegetable oil in my cast iron skillet and preheated it in the oven before adding the cornbread mixture. I would like to try this with buttermilk the next time and I will also use a whole jalapeno pepper, but other than that I'll make as is. Thanks for posting.
    Reply
  4. CookinMamaof3
    This was a favorite growing up. I cook mine in a cast iron skillet to give it a crunchy crust.
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