Delicious Lean and Mean BBQ Sloppy Joes
- Ready In:
- Brown ground beef and drain off fat.
- Add onion, pepper, and BBQ sauce.
- Stir till combined, and simmer over medium heat until hot and bubbly (about 10-15 minutes or so.)
- Serve on buns.
Questions & Replies
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These were very easy and tasted good. They taste *almost* like sloppy joes, but not quite. I'll definitely put these in our regular rotation. Another nice thing about the recipe is that all the ingredients in the recipe are items I always have on hand, so there's no running to the store last minute to get some obscure, expensive ingredient. :)
Very tasty, and easy. I added one cup shredded mozza, then instead of simmering for 15 minutes, I wrapped the filled buns in foil and baked at 350 for about 20 minutes [that way, the buns got a little crusty and warm, which we liked]. I used rather large kaiser-type rolls, and only had enough meat to fill 5 of them, so next time I'll use smaller buns or double the meat.
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