Delicious Italian Cookies
"These cookies are very simple to do and it's possible to change shape or flavour."
photo by Lavender Lynn
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
40 cookies
- Serves:
- 6
ingredients
- 165 g butter
- 165 g flour
- 100 g cornstarch
- 90 g powdered sugar
- 1 egg
- 1⁄2 teaspoon vanilla extract
- 1⁄2 teaspoon grated lemon zest
-
To sprinkle
- cocoa powder
- chocolate chips
- brown sugar
directions
- Whisk butter and sugar than add the egg, flour and corn starch sifted, vanilla and lemon zest.
- Put in a pastry bag, than make several shape on a non stick baking mat.
- Sprinkle with sugar, cocoa and chocolate chips.
- Cook for 10-12 minutes.
- Oven 180°C/350°F.
Questions & Replies
-
Now why would a recipe be posted in grams?!??
Reviews
-
I want to make these cookies but can't figure out to convert the grams, can some one help please. -
These are good cookies. But converting the pounds to cups was difficult
-
I would love to try this recipe, could someone kindly email me the conversion of grams to tablespoons.....Thanks -
these are so perfect! i dipped each one in melted chocolate so that they were half covered. the weighing was a bit harsh, but next time all just remember to measure in cups for future reference. thank you so much! -
would not use this recipe again. nothing like the pic!
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