Delicious Ginger and Date Loaf
- Ready In:
- 1hr
- Ingredients:
- 8
- Yields:
-
1 Loaf
- Serves:
- 12
ingredients
- 1 1⁄4 cups dried dates
- 1 cup water
- 2 tablespoons applesauce
- 1⁄2 cup sugar
- 1⁄3 cup of chopped crystallized ginger
- 1 egg, lightly beaten
- 1 1⁄4 cups of wholemeal self-rising flour
- 1⁄2 teaspoon baking powder
directions
- Place dates, water, apple sauce and sugar in bowl in the microwave on high for 4 minutes. Add ginger and cool.
- Stir through beaten egg. Sift flours and baking powder and fold into date mixture.
- Spoon into greased loaf tin.
- Bak in a moderate oven, 180 degrees for 50 minutes.
- Cool before slicing.
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